This homey café makes great burgers and sandwiches served on big fresh buns and hearty breakfasts, such as fresh crab Benedict and quiche, but it’s most beloved for its cinnamon rolls (baked on Wednesdays and weekends) and pie. Look for choices such as peach, cherry, marionberry and apple pies, taking advantage of what’s in season from local orchards. Kids’ meal choices include pancakes with M&Ms and peanut butter and banana sandwiches.