Located at Loews Royal Garden hotel, Emeril’s Tchoup Chop has Asian and Polynesian-inspired dishes like steamed pork and Asian vegetables, edamame fried rice, as well as a small selection of sushi. The restaurant is open and airy and you’ll get great food without the formality, along with wonderfully attentive waiters. For lunch there is a build-your-own noodle bowl, and a build-your-own bento box, as well as a children’s menu. Tchoup Chop also serves a three-course brunch on Sundays with a keiki brunch box (fruit, breakfast eggroll and French toast) for kids 12 and under, for $13.