Enjoy a breakfast croissant with fresh fruit, scrambled eggs, or the quiche of the day for breakfast, a variety of gourmet salads and sandwiches for lunch, or a short list of dinner specials in the evening at this eclectic indie-style restaurant. It’s owned by a group of friends and family who love making their guests feel welcome and serving them homemade pastries and pies in a comfortable atmosphere. For drinks, try a specialty hot, iced, or frozen coffee, a fruit smoothie, or a draught beer.