What began in Texas and the Gulf Coast moved to California to become a popular seafood restaurant. You’ll find boiled crab and crawfish, raw oysters and grilled fresh fish. The restaurant serves lunch and dinner, starting at 3 p.m. on weekdays and noon on weekends and closing at 10 p.m. Kids’ menus are available.
The Boiling Crab
71 Curtner Avenue, San Jose, 95125, CA
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