Oliviera
8 B rue du Collet, Nice
With lots of options for vegans and vegetarians, this favorite health-minded restaurant spotlights seasonal, Provencal ingredients in dishes like sausage and lentils, stuffed zucchini flowers and artichokes with parmesan. Kids will love the lasagna and tasty desserts that include tiramisu.
Hours
Monday to Saturday, noon to 3 p.m. Closed Sunday and Monday.
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