The homemade root beer recipe here dates to the late 1800s and for many, that’s as good a reason as any to come to this tiny little eatery on old Route 66. But others argue that it’s the hamburgers — all Black Angus beef grilled over a hickory wood fire. Some even argue that the Weber’s are responsible for the hamburger as an all-American treat. It’s a simple place, but one that everyone in Tulsa must try at some time. Visit the website before eating here for coupons offering great discounts.